{The Lutheran Ladies’ Lounge} Iron Ladle Challenge: Food in the Psalms

Erin, Sarah, and Rachel attempt Psalm-inspired menu planning in a new twist on the Iron Ladle Challenge.  

Thy Strong Word — Deuteronomy 14: Foods and Tithes

The Rev. Lucas Witt joins the Rev. Dr. Phil Booe to study Deuteronomy 14.

{The Lutheran Ladies’ Lounge} Sarah’s Big Question: Does Pineapple Belong on Pizza?

On National Pizza Day, Sarah is asking the Big Question: Does pineapple belong on pizza?

{The Lutheran Ladies’ Lounge} Our Favorites, Revisited: The Great Jell-O® Episode!

Rachel takes us back to May, 2020—the height of the pandemic lockdown—remembering with appreciation an episode that not only brought laughter to lonely days but also epitomized a classic feature of Lutheran life and fellowship.  

The Coffee Hour — Back-to-School Meal Planning

Andy and Sarah talk with Sara Correnti, MS RD LD, Manager of Health and Wellness with Concordia Plan Services.

{The Lutheran Ladies’ Lounge} Iron Ladle Challenge: Thigh-Sized Zucchini

Zucchini. It’s affordable, easy to grow, deliciously versatile, and freakishly prolific. And this time of year, it’s absolutely everywhere. 

The Coffee Hour — Forged by Fire: Mercy through Food

Andy and Sarah talk with Rev. Paul Ernewein, Founder and Director of Forged by Fire.

{The Lutheran Ladies’ Lounge} Erin’s Recipe Card: Kartoffel Kloesse (aka Potato Dumplings)

Erin tackles a classic German-American side dish culled from a vintage Lutheran lady cookbook.

The Coffee Hour – Men’s Gathering 2021

Andy and Sarah talk with David Vandercar, co-coordinator for the Men’s Gathering.