Thy Strong Word — Deuteronomy 14: Foods and Tithes

The Rev. Lucas Witt joins the Rev. Dr. Phil Booe to study Deuteronomy 14.

{The Lutheran Ladies’ Lounge} Sarah’s Big Question: Does Pineapple Belong on Pizza?

On National Pizza Day, Sarah is asking the Big Question: Does pineapple belong on pizza?

{The Lutheran Ladies’ Lounge} Our Favorites, Revisited: The Great Jell-O® Episode!

Rachel takes us back to May, 2020—the height of the pandemic lockdown—remembering with appreciation an episode that not only brought laughter to lonely days but also epitomized a classic feature of Lutheran life and fellowship.  

The Coffee Hour — Back-to-School Meal Planning

Andy and Sarah talk with Sara Correnti, MS RD LD, Manager of Health and Wellness with Concordia Plan Services.

{The Lutheran Ladies’ Lounge} Iron Ladle Challenge: Thigh-Sized Zucchini

Zucchini. It’s affordable, easy to grow, deliciously versatile, and freakishly prolific. And this time of year, it’s absolutely everywhere. 

The Coffee Hour — Forged by Fire: Mercy through Food

Andy and Sarah talk with Rev. Paul Ernewein, Founder and Director of Forged by Fire.

{The Lutheran Ladies’ Lounge} Erin’s Recipe Card: Kartoffel Kloesse (aka Potato Dumplings)

Erin tackles a classic German-American side dish culled from a vintage Lutheran lady cookbook.

The Coffee Hour – Men’s Gathering 2021

Andy and Sarah talk with David Vandercar, co-coordinator for the Men’s Gathering.

{The Lutheran Ladies’ Lounge} Iron Ladle Challenge: The Diet of Worms

In honor of the 500th Anniversary of Martin Luther’s defiant confession of faith at the Diet of Worms, Sarah, Erin, Bri, and Rachel are each cooking up a tasty recipe inspired by a single key ingredient: worms.